Begin with small amounts to make sure that you like them.
Basil: Use in soups,salads,vegetables,fish,and meats.
Cinnamon: Use in salads,vegetables,breads,and snacks.
Chili Powder: Use in soups,salads,vegetables,and fish.
Cloves: Use in soups,salads,and vegetables.
Dill Weed and Dill Seed: Use in fish,soups,salads,and vegetables.
Ginger: Use in soups,salads,vegetables,and meats.
Marjoram: Use in soups,salads,vegetables,beef,fish,and chicken.
Nutmeg: Use in vegetables,meats,and snacks.
Oregano: Use in soups,salads,vegetables,meats,and chicken.
Parsley: Use in salads,vegetables,fish,and meats.
Rosemary: Use in salads,vegetables,fish,and meats.
Sage: Use in soups,salads,vegetables,meats,and chicken.
Thyme: Use in salads,vegetables,fish,and chicken.
No comments:
Post a Comment